Yazar "Kuleasan, Hakan" için listeleme
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A natural approach, the use of killer toxin produced by Metschnikowia pulcherrima in fresh ground beef patties for shelf life extention
Büyüksırıt Bedir, Tuba; Kuleasan, Hakan (Elsevier, 2021)A novel killer toxin produced by yeast Metschnikowia pulcherrima was purified and added into ready to cook meatballs to enhance their microbial safety and extension of their shelf life. The agent was added into ready to ...
