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Toplam kayıt 212, listelenen: 211-212
Germination: A Powerful Way to Improve the Nutritional, Functional, and Molecular Properties of White- and Red-Colored Sorghum Grains
(MDPI, 2024)
Abstract: This study explored the effects of the germination of red and white sorghum grains (Sorghum bicolor [Moench (L.)]) for up to seven days on various properties of the grain. Germination enriched sorghum’s nutritional ...
Removal of Methyl Violet 2B and Direct Black 22 from Single and Binary System Using a Magnetic Zeolite/MgO/Starch/Fe3O4 Nanocomposite
(SLOVENSKO KEMIJSKO DRUSTVO, 2024)
This study focuses on the preparation and characterization of magnetic zeolite (FSM-Zeo) using starch, magnesium oxide, and Fe3O4. Various analyses, including BET, FTIR, SEM, EDS, XRD, Zeta potential, and VSM, were conducted ...