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dc.contributor.authorKadappan, Alagu Selvi
dc.contributor.authorGuo, Chi
dc.contributor.authorGümüş, Cansu Ekin
dc.contributor.authorBessey, Amy
dc.contributor.authorWood, Richard James
dc.contributor.authorMcClements, David Julian
dc.contributor.authorLiu, Zhenhua
dc.date.accessioned2019-05-13T09:06:53Z
dc.date.available2019-05-13T09:06:53Z
dc.date.issued2018
dc.identifier.citationKadappan, A. S., Guo, C., Gümüş, C. E., Bessey, A., Wood, R. J., McClements, D. J., Liu, Z. (2018). The efficacy of nanoemulsion-based delivery to improve vitamin D absorption: comparison of in vitro and in vivo studies. Molecular Nutrition and Food Research, 62(4), 1700836.en_US
dc.identifier.issn1613-4125
dc.identifier.urihttps://doi.org/10.1002/mnfr.201700836
dc.identifier.urihttps://hdl.handle.net/11491/1671
dc.description.abstractSCOPE: Vitamin D (VD) is a fat-soluble vitamin that has a wide range of skeletal and non-skeletal functions. Although it can be synthesized through sun exposure and obtained from fortified foods, VD inadequacy is epidemic worldwide. Therefore innovative strategies are necessary for improving VD status. The present study examined VD absorption via nanoscale delivery systems. METHODS AND RESULTS: We examine the physical characteristics and in vitro bioaccessibility of cholecalciferol (VD3 ) in nanoemulsion using a simulated gastrointestinal tract system. To evaluate the in vivo bioavailability, we orally administer three groups of mice with VD3 nanoemulsion, VD3 coarse emulsion, or vehicle nanoemulsion without VD3 , and the serum 25(OH)D3 is measured using radioactive immunoassay. The nanoemulsion-based delivery system increases the in vitro bioaccessibility by 3.94-folds (p < 0.05), as indicated by the concentration of vitamin D3 in micelles. Our animal study shows that, when compared to the vehicle group, the coarse emulsion numerically increases the serum 25(OH)D3 by 36%, whereas the nanoemulsion statistically significantly increases the serum 25(OH)D3 by 73% (p < 0.01). CONCLUSION: Our findings indicate that a nanoemulsion-based delivery system is a promising approach to improve VD bioavailability, and further studies are warranted to determine its efficacy in humans.en_US
dc.language.isoeng
dc.publisherWiley-VCH Verlagen_US
dc.relation.isversionof10.1002/mnfr.201700836en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectBioavailabilityen_US
dc.subjectDelivery Systemen_US
dc.subjectEfficacyen_US
dc.subjectNanoemulsionsen_US
dc.subjectVitamin Den_US
dc.titleThe efficacy of nanoemulsion-based delivery to improve vitamin D absorption: comparison of in vitro and in vivo studiesen_US
dc.typearticleen_US
dc.relation.journalMolecular Nutrition and Food Researchen_US
dc.departmentHitit Üniversitesi, Mühendislik Fakültesi, Gıda Mühendisliği Bölümüen_US
dc.identifier.volume62en_US
dc.identifier.issue4en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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