Kurum Yazarı "Apaydın, Demet" Sosyal Bilimler Meslek Yüksekokulu İçin Listeleme
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Impact of development periods on chemical properties and bioactive components of safflower (Carthamus tinctorius L.) varieties
Yılmaz, Merve; Geçgel, Ümit; Apaydın, Demet; Culpan, Emrullah (WILEY, 2023)This study aimed to determine the chemical properties (fatty acid composition,oil content, sterol and tocopherol compositions) of the oils extracted from theseeds of safflower (Dinçer, Remzibey, Balci, Linas, Yenice, Olas) ... -
Impact of thermal pasteurization and thermosonication treatments on black grape juice (Vitis vinifera L): ICP-OES, GC–MS/MS and HPLC analyses
Yıkmış, Seydi; Tokatlı Demirok, Nazan; Levent, Okan; Apaydın, Demet (ELSEVIER SCI LTD, 2023)Grape juice is a widely consumed fruit due to its bioactive compounds, minerals, and aroma components. Our objective was to investigate ultrasound treatment of black grape juice affects its bioactive components due to using ... -
Valorisation of seeds from different grape varieties for protein, mineral, bioactive compounds content, and oil quality
Koç, M.; Geçgel, Ümit; Karasu, Salih; Tırpancı Sivri, Göksel; Apaydın, Demet; Gülcü, Mehmet; Özcan, Mehmet Musa (Wageningen Academic Publishers, 2019)This study aimed to investigate the quality characteristics and bioactive properties of grape seed oil obtained from five different grape varieties (Okuzgozu-Elazig, Syrah-Canakkale, Cabernet Franc-Canakkale, Pinot-Noir-Tekirdag, ...