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Toplam kayıt 7, listelenen: 1-7
Critically assess the relationship between global development and justice
(Türkiye Adalet Akademisi, 2017)
This article discusses the relationship
between the legal institutions of
international economic law and justice and
development. The international economic
law institutions such as the World Bank, the
International ...
The effect of climatic factors on wheat yield in Turkey: A panel DOLS approach
(Parlar Scientific Publications, 2018)
Climatically factors has been affecting the agricultural sector in the world. Wheat production is one of them. It is an important crop because it is used basic food by many people. For this reason, climatic factors affecting ...
Environmental education at faculty of agriculture and changing awareness, attitude and behavior towards environment in Turkey
(Tarbiat Modares University, 2018)
Environmental problems have become increasingly more destructive. For this reason, environmental education and awareness have gained importance. This study had two objectives: to determine the factors affecting the attitude ...
Xanthan gum biosynthesis using Xanthomonas isolates from waste bread: Process optimization and fermentation kinetics
(Academic Press, 2019)
Waste bread hydrolysate was used as a biosource for xanthan production by various isolates and standard bacteria (Xanthomonas campestris DSM 19000). Influence of operational conditions used in the process of xanthan ...
Fifty-meter swimming performance in young swimmers: the effect of anthropometric and motoric values on performance
(Edizioni Minerva Medica, 2019)
BACKGROUND: Sports performance may be affected by many factors, such as physical abilities and physiological efficiency, technical skills, tactical strategy, and most importantly mental preparing. The main aim of this study ...
Valorisation of seeds from different grape varieties for protein, mineral, bioactive compounds content, and oil quality
(Wageningen Academic Publishers, 2019)
This study aimed to investigate the quality characteristics and bioactive properties of grape seed oil obtained from five different grape varieties (Okuzgozu-Elazig, Syrah-Canakkale, Cabernet Franc-Canakkale, Pinot-Noir-Tekirdag, ...
Impact of development periods on chemical properties and bioactive components of safflower (Carthamus tinctorius L.) varieties
(WILEY, 2023)
This study aimed to determine the chemical properties (fatty acid composition,oil content, sterol and tocopherol compositions) of the oils extracted from theseeds of safflower (Dinçer, Remzibey, Balci, Linas, Yenice, Olas) ...