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Toplam kayıt 148, listelenen: 61-70
TMS 41 çerçevesinde büyükbaş canlı varlıkların muhasebeleştirilmesi
(Afyon Kocatepe Üniversitesi, 2016)
En önemli ekonomik faaliyetlerden birisi olan tarımsal faaliyetler içerisinde büyük baş canlı varlık yetiştiriciliği yer almaktadır. Büyükbaş canlı varlıklar, canlı veya hasat edildikten sonra satılmak amacıyla elde ...
Sert lehimli paslanmaz çelik egzoz gazı geri dönüş boru bağlantılarının mekanik özelliklerinin incelenmesi
(OTEKON, 2018)
In this study, material selection and mechanical behavior of the piping system which is used in the automobile and connected systems, which are increasingly used in the developing world, and which are used during the ...
Transfer of project development training to vocational high school students to three axis Mini CNC Router design: an applied study
(Ahmet Akçay, 2017-12-31)
The aim of this study is to determine the success of the project development and rehabilitation courses given to university students on their students. In this direction, theoretical and practical training was given to the ...
The effect of welding positions on the weldability of X20CrMoV11-1 steels
(2018-01-01)
In the study, mechanical properties of martensitic steel X20CrMoV11-1 was investigated after being welded using Tungsten Inert Gas (GTAW) welding method at different weld positions (PC and PJ-EN 6947). The X20CrMoV11-1 ...
Microstructural and mechanical characterization of 9Cr-1Mo-1W weld metal
(Hitit University, 2018-09-01)
This paper presents microstructural and mechanical characterization of E911 welds metal. The types and transformations of the phases and microstructures of all-weld metal have been investigated through scanning electron ...
Sürdürülebilir yiyecek ve içecek işletmeciliği: Ankara İlinde bir araştırma
(Journal of Tourism and Gastronomy Studies (JOTAGS), 2018-05-10)
Yiyecek – içecek endüstrisinin çevresel etkileri ile ilgili yapılan araştırmalar artarken
restoran yöneticilerinin sürdürülebilirlik ile ilgili algıları, tutumları ve hangi sürdürülebilir
uygulamaları gerçekleştirdikleri ...
Gastronomi ve mutfak sanatları bölümü öğretim elemanlarının ders programlarına yönelik algıları
(İKSAD Yayınevi, 2018-12-29)
Gastronomi, içerisinde sanatı ve bilimi barındıran bir kavramdır. Toplumun kültürü ve
yemek alışkanlıkları arasındaki ilişkiyi inceleyen yiyecek ve içecek bilimi ve sanatı olarak
tanımlanabilir. Gastronomi aynı zamanda ...
In vitro effects of pesticide exposure on the activity of the paraoxonase-1 enzyme from sheep liver microsomes
(The Scientific and Technological Research Council of Turkey (TÜBİTAK), 2014)
The organophosphate target enzyme paraoxonase-1 (PON1) has been extensively studied in toxicology. Pesticides are organophosphate compounds that are commonly used in agriculture. They are also used as nerve gases, such as ...
Investigation of immobilization and kinetic properties of catalase enzyme on poly(HEMA-GMA) cryogel
(Slovak Academy of Sciences Institute of Experimental Physics Department of Biophysics, 2017)
Catalase is a metalloenzyme, which is found in almost all aerobic respiratory organisms. This enzyme acts as a detoxification agent for the hydrogen peroxide (H2O2) compound, protecting tissues and cells from oxidative ...
Pesticide effect on kinetic properties of catalase enzyme
(Hitit Üniversitesi, 2017)
Catalase is a metalloenzyme. Contains Cu(II) as the metal ion. It is a detoxification agent for the H2O2 compound and protects tissues and cells from oxidative damage [1]. Cryogels are synthetic materials generally used ...