ORCID "Kabak, Bulent / 0000-0001-7816-6308" WoS İndeksli Yayınlar Koleksiyonu için listeleme
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Aflatoxins in almonds: Monitoring and exposure assessment
Kanik, Tugce; Kabak, Bulent (Wiley, 2019)Aflatoxins (AFs) are naturally occurring contaminants classified as human carcinogens. This article describes presence and concentrations of AFs in both raw and roasted almonds collected from Turkey from September 2017 to ... -
Chemical Hazards in Foods
Tanguler, Hasan; Kabak, Bulent (Springer International Publishing Ag, 2019)This extensive chapter focuses on chemical hazards that have increased dramatically because of the economic development in various sectors including agriculture, food processing, industry and transport. Chemical hazards ... -
Determination of more than 500 Pesticide Residues in Hen Eggs by Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) and Gas Chromatography-Tandem Mass Spectrometry (GC/MS/MS)
Golge, Ozgur; Liman, Turan; Kabak, Bulent (Korean Soc Food Science Animal Resources, 2021)This study aims to validate a fast method of simultaneous analysis of 365 LC-amenable and 142 GC-amenable pesticides in hen eggs by liquid chromatography-tandem mass spectrometry (LC-MS/MS) and gas chromatography-tandem ... -
Occurrence of deoxynivalenol and zearalenone in cereals and cereal products from Turkey
Golge, Ozgur; Kabak, Bulent (Elsevier Sci Ltd, 2020)This report describes concentrations of deoxynivalenol (DON) and zearalenone (ZEA) in cereals and derived products collected in Turkey from 2015 to 2018. A total of 240 cereals and cereal products were analysed by high ... -
A potential threat to black figs intended for export from Turkey: Ethephon
Gormez, Emrah; Golge, Ozgur; Dincay, Orhan; Kabak, Bulent (Academic Press Inc Elsevier Science, 2021)The analysis of highly polar pesticide residues in fruits and vegetables has become a controversial issue in the last decade. This report shows the results of highly polar pesticide residues (ethephon, fosetyl aluminium ... -
A preliminary assessment of dietary exposure of ochratoxin A in Central Anatolia Region, Turkey
Kulahi, Ayca; Kabak, Bulent (Springer Heidelberg, 2020)The aim of this study was to determine dietary exposure to ochratoxin A (OTA) in Turkish adults. In this study, 500 food samples (50 rice, 50 wheat bread, 50 pasta, 50 raisins, 50 dried figs, 50 pistachios, 50 hazelnuts, ... -
Quantification of fosetyl-aluminium/phosphonic acid and other highly polar residues in pomegranates using Quick Polar Pesticides method involving liquid chromatography-tandem mass spectrometry measurement
Gormez, Emrah; Golge, Ozgur; Kabak, Bulent (Elsevier, 2021)Interest in the quantification of highly polar substances in crops has noticeably increased in the last five years. This study was designed to assess quantification of six polar residues, chlorate, ethephon, fosetlyaluminium ...