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Phytochemical fortification of flour and bread
(Elsevier Inc., 2011)
An increased consumer desire for a healthy lifestyle has resulted in demands from the bakery industry for breads containing functional compounds. There is an immediate requirement for the food industry to prepare healthy ...
Prevention and management of mycotoxins in food and feed
(Springer Berlin Heidelberg, 2010)
The contamination of food and animal feeds with mycotoxins is a worldwide problem, while mycotoxins occur more frequently under tropical conditions as a result of environmental conditions in the field coupled with improper ...
Migration and the invention of tradition: A socio-political perspective on Euro-Alevis
(Routledge, 2016)
Introduction All faiths and ideologies include some variation. Alevism also includes a variety of groups. However, like Sunnism and other faiths, this variety is not a weakness for Alevis and should not be an obstacle to ...
A Hittite view of lullubum and its world
(Brill Academic Publishers, 2016)
[No abstract available]