Konu "Health risk" için Scopus İndeksli Yayınlar Koleksiyonu listeleme
Toplam kayıt 2, listelenen: 1-2
-
Aflatoxins in foodstuffs: Occurrence and risk assessment in Turkey
(Academic Press Inc Elsevier Science, 2021)This study aims to determine dietary exposure to aflatoxin B-1 (AFB(1)) and the sum of aflatoxins (AFT) for the Turkish population and assess the risks to human health related to aflatoxins. A total of 1473 results on five ... -
A preliminary assessment of dietary exposure of ochratoxin A in Central Anatolia Region, Turkey
(Springer Heidelberg, 2020)The aim of this study was to determine dietary exposure to ochratoxin A (OTA) in Turkish adults. In this study, 500 food samples (50 rice, 50 wheat bread, 50 pasta, 50 raisins, 50 dried figs, 50 pistachios, 50 hazelnuts, ...