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dc.contributor.authorDaysal Güler, Burcu
dc.contributor.authorYılmazel, Gülay
dc.date.accessioned2021-11-01T14:51:40Z
dc.date.available2021-11-01T14:51:40Z
dc.date.issued2020
dc.identifier.citationDaysal, B., & Yılmazel, G. (2020). Meslek yüksekokulu öğrencilerinde günlük su tüketimi. Turkish Bulletin of Hygiene & Experimental Biology/Türk Hijyen ve Deneysel Biyoloji, 77.en_US
dc.identifier.issn0377-9777
dc.identifier.urihttps://doi.org/10.5505/TurkHijyen.2020.45556
dc.identifier.urihttps://hdl.handle.net/11491/6257
dc.description.abstractObjective: This study was carried out to examine daily water consumption among vocational high school students. Methods: This study was conducted between May and July 2019 with the participation of 262 students training at a vocational high school of Hitit University. To collect the data a 32-item questionnaire including the socio-demographic characteristics, water consumption habits and some health behaviors was used. Data was evaluated via SPSS 21 program using percentage, average and chi-square test. In the analysis, p <0.05 value was considered statistically significant. Results: Of the study group 61.1% were between the 18-20 age group and 67.6% were women. While the proportion of those with a daily water consumption of eight glasses or more was 55% in the 18-20 age group, it was 65% for male students. Daily water consumption did not differ significantly in terms of students’ age groups and gender (respectively p= 0.272; p= 0.630). In the group, 54.4% stated that they slept less than eight hours a day and the ratio of students in this group with a daily water consumption of eight glasses and above was 61.7%. Daily water consumption did not differ significantly according to students’ daily sleep time (p=0.198). In the study, 53.1% stated that they never smoked / quit smoking, and the rate of those with sufficient daily water consumption was 63.3% and there was no significant difference between the groups (p= 0.069). The rate of those who stated that they met their daily liquid need from water was 54.2%, and in this group, the rate of those who had a daily water consumption of eight glasses and above was 73.3%. According to the sources of daily fluid needs, daily water consumption had shown a significant difference (p= 0.001). Daily water consumption did not differ significantly in terms of the frequency of fast food consumption (p= 0.089). Conclusion: Daily water consumption was low in vstudents. Sources of daily fluid intake was differ in terms of daily water consumption. Daily sources of fluid intake should be examined in young adults, strategies should be developed to encourage daily water intake, awareness training should be organized. © 2020, Turk Hijyen ve Deneysel Biyoloji Dergisi. All Rights Reserved.en_US
dc.language.isoturen_US
dc.publisherRefik Saydam National Public Health Agency (RSNPHA)en_US
dc.relation.ispartofTurk Hijyen ve Deneysel Biyoloji Dergisien_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectDaily Water Consumptionen_US
dc.subjectStudenten_US
dc.subjectVocational High Schoolen_US
dc.subjectMeslek Yüksekokuluen_US
dc.subjectÖğrencien_US
dc.subjectGünlük Su Tüketimien_US
dc.titleMeslek yüksekokulu öğrencilerinde günlük su tüketimien_US
dc.title.alternativeDaily water consumption among vocational high school studentsen_US
dc.typearticleen_US
dc.departmentHitit Üniversitesi, Sağlık Bilimleri Fakültesi, Hemşirelik Bölümüen_US
dc.departmentHitit Üniversitesi, Alaca Avni Çelik Meslek Yüksekokulu, Mülkiyet Koruma ve Güvenlik Bölümüen_US
dc.identifier.volume77en_US
dc.identifier.startpage187en_US
dc.identifier.endpage192en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.department-tempDaysal, B., Hitit Üniversitesi, Alaca Avni Çelik Meslek Yüksekokulu, Çorum, Turkey; Yilmazel, G., Hitit Üniversitesi, Sağlık Bilimleri Fakültesi, Çorum, Turkeyen_US
dc.contributor.institutionauthorDaysal Güler, Burcu
dc.contributor.institutionauthorYılmazel, Gülay
dc.identifier.doi10.5505/TurkHijyen.2020.45556
dc.authorscopusid57222256932
dc.authorscopusid55759265000
dc.description.scopuspublicationid2-s2.0-85102053544en_US


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