| dc.contributor.author | Gumustas, Mehmet | |
| dc.contributor.author | Uslu, Bengi | |
| dc.contributor.author | Ozkan, Sibel A. | |
| dc.date.accessioned | 2021-11-01T14:58:23Z | |
| dc.date.available | 2021-11-01T14:58:23Z | |
| dc.date.issued | 2017 | |
| dc.identifier.isbn | 978-0-12-811204-5; 978-0-12-811412-4 | |
| dc.identifier.uri | https://doi.org/10.1016/B978-0-12-811412-4.00014-X | |
| dc.identifier.uri | https://hdl.handle.net/11491/6626 | |
| dc.description.abstract | [Abstract Not Available] | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Academic Press Ltd-Elsevier Science Ltd | en_US |
| dc.relation.ispartof | Soft Chemistry And Food Fermentation | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | [No Keywords] | en_US |
| dc.title | The Role and the Place of High-Performance Liquid Chromatography for the Determination of Fermented Dairy Products | en_US |
| dc.type | bookPart | en_US |
| dc.department | [Belirlenecek] | en_US |
| dc.authorid | GUMUSTAS, Mehmet / 0000-0003-2793-7154 | |
| dc.authorid | Ozkan, Sibel A. / 0000-0001-7494-3077 | |
| dc.identifier.volume | 3 | en_US |
| dc.identifier.startpage | 421 | en_US |
| dc.identifier.endpage | 464 | en_US |
| dc.relation.publicationcategory | Kitap Bölümü - Uluslararası | en_US |
| dc.department-temp | [Gumustas, Mehmet] Hitit Univ, Corum, Turkey; [Gumustas, Mehmet; Uslu, Bengi; Ozkan, Sibel A.] Ankara Univ, Ankara, Turkey | en_US |
| dc.contributor.institutionauthor | [Belirlenecek] | |
| dc.identifier.doi | 10.1016/B978-0-12-811412-4.00014-X | |
| dc.authorwosid | GUMUSTAS, Mehmet / N-1609-2019 | |
| dc.authorwosid | Ozkan, Sibel A. / P-1743-2019 | |
| dc.description.wospublicationid | WOS:000417143600017 | en_US |
