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dc.contributor.authorAydemir, Nihal
dc.contributor.authorPike, Mindy M.
dc.contributor.authorAlsouqi, Aseel
dc.contributor.authorHeadley, Samuel A. E.
dc.contributor.authorTuttle, Katherine
dc.contributor.authorEvans, Elizabeth E.
dc.contributor.authorRobinson-Cohen, Cassianne
dc.date.accessioned2021-11-01T15:05:17Z
dc.date.available2021-11-01T15:05:17Z
dc.date.issued2020
dc.identifier.issn0939-4753
dc.identifier.issn1590-3729
dc.identifier.urihttps://doi.org/10.1016/j.numecd.2020.04.012
dc.identifier.urihttps://hdl.handle.net/11491/7206
dc.description.abstractBackground and aims: Obesity is a pro-inflammatory risk factor for progression of CKD and cardiovascular disease. We hypothesized that implementation of caloric restriction and endurance exercise would improve adipocytokine profiles in patients with moderate to severe CKD. Methods and results: We enrolled patients with moderate to severe CKD through a multi-center pilot randomized trial of diet and exercise in a 4-arm design (dietary restriction of 10%-15% reduction in caloric intake, exercise three times/week, combined diet and exercise, and control) (NCT01150851). Adipocytokines (adiponectin and leptin) were measured at the beginning and end of the study period as secondary outcomes. Treatment effect was analyzed in a multivariable model adjusted for baseline outcome values, age, gender, site and diabetes. A total of 122 participants were consented, 111 were randomized (42% female, 25% diabetic, and 91% hypertensive), 104 started intervention and 92 completed the study (Figure 1). Plasma adiponectin levels increased significantly in response to diet by 23% (95% CI: 0.2%, 49.8%, p = 0.048) among participants randomized to the caloric restriction and usual activity arm but not to exercise, whereas circulating leptin did not change by either treatment. Conclusion: Our data suggest that dietary caloric restriction increases plasma adiponectin levels in stage 3-4 CKD patients, with limited effect on leptin levels. These findings suggest the potential for improving the metabolic milieu of CKD with moderate calorie restriction. (C) 2020 The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University. Published by Elsevier B.V. All rights reserved.en_US
dc.description.sponsorshipNational Institutes of Health from National Heart, Lung, and Blood InstituteUnited States Department of Health & Human ServicesNational Institutes of Health (NIH) - USANIH National Heart Lung & Blood Institute (NHLBI) [R01HL070938]; National Institute of Diabetes and Digestive and Kidney DiseasesUnited States Department of Health & Human ServicesNational Institutes of Health (NIH) - USANIH National Institute of Diabetes & Digestive & Kidney Diseases (NIDDK) [K24DK62849, P30DK020593, P30DK035816]; National Institute of Environmental Health SciencesUnited States Department of Health & Human ServicesNational Institutes of Health (NIH) - USANIH National Institute of Environmental Health Sciences (NIEHS) [P30ES000267]; National Center for Advancing Translational SciencesUnited States Department of Health & Human ServicesNational Institutes of Health (NIH) - USANIH National Center for Advancing Translational Sciences (NCATS) [UL1-TR000445, UL1TR000423]en_US
dc.description.sponsorshipThis study was in part supported by National Institutes of Health grants R01HL070938 from National Heart, Lung, and Blood Institute; K24DK62849, P30DK020593, and P30DK035816 from National Institute of Diabetes and Digestive and Kidney Diseases; P30ES000267 from the National Institute of Environmental Health Sciences; and Clinical Translational Science Awards UL1-TR000445 and UL1TR000423 from the National Center for Advancing Translational Sciences.en_US
dc.language.isoengen_US
dc.publisherElsevier Sci Ltden_US
dc.relation.ispartofNutrition Metabolism And Cardiovascular Diseasesen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectChronic kidney diseaseen_US
dc.subjectAdiponectinen_US
dc.subjectLeptinen_US
dc.subjectExerciseen_US
dc.subjectDieten_US
dc.titleEffects of diet and exercise on adipocytokine levels in patients with moderate to severe chronic kidney diseaseen_US
dc.typearticleen_US
dc.department[Belirlenecek]en_US
dc.authoridTuttle, Katherine / 0000-0002-2235-0103
dc.identifier.volume30en_US
dc.identifier.issue8en_US
dc.identifier.startpage1375en_US
dc.identifier.endpage1381en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.department-temp[Aydemir, Nihal] Hitit Univ, Nephrol Dept, Med Sch, Corum, Turkey; [Pike, Mindy M.; Alsouqi, Aseel; Lipworth, Loren; Ikizler, T. A.; Robinson-Cohen, Cassianne] Vanderbilt Univ, Med Ctr, Dept Med, Vanderbilt OBrien Kidney Ctr,Div Nephrol & Hypert, Nashville, TN 37203 USA; [Pike, Mindy M.; Lipworth, Loren] Vanderbilt Univ, Med Ctr, Dept Med, Div Epidemiol, Nashville, TN 37203 USA; [Headley, Samuel A. E.; Evans, Elizabeth E.; Milch, Charles M.; Moody, Kelsey A.] Springfield Coll, Dept Exercise Sci & Athlet Training, Springfield, MA USA; [Tuttle, Katherine; Himmelfarb, Jonathan] Univ Washington, Dept Med, Div Nephrol, Kidney Res Inst, Seattle, WA 98195 USA; [Tuttle, Katherine] Providence Hlth Care, Providence Med Res Ctr, Spokane, WA USA; [Germain, Michael] Bay State Med Ctr, Dept Nephrol, Springfield, MA USAen_US
dc.contributor.institutionauthor[Belirlenecek]
dc.identifier.doi10.1016/j.numecd.2020.04.012
dc.authorwosidRobinson-Cohen, Cassianne / ABB-4985-2021
dc.description.wospublicationidWOS:000572853200016en_US
dc.description.scopuspublicationid2-s2.0-85086927317en_US
dc.description.pubmedpublicationidPubMed: 32571614en_US


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