Konu için Gıda Mühendisliği Bölümü listeleme
Toplam kayıt 352, listelenen: 104-123
Konu |
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Efficacy [1] |
Electrical Conductivity [1] |
Ellagic Acid [1] |
Enzymatic Hydrolysis [2] |
Enzyme Immobilization [1] |
Enzyme Treatment [1] |
EPS production [1] |
Ethnic Food [1] |
Exposure [4] |
Exposure Assessment [1] |
Exposure Reduction [2] |
Extraction [1] |
Extrusion [2] |
Faba Bean Protein [1] |
Factorial Design [1] |
Feed [1] |
Fenolik bileşenler [1] |
Fermentation Process [1] |
Fibroblast cells [1] |
Fireproof [1] |