Ara
Toplam kayıt 39, listelenen: 31-39
Heat transfer augmentation by swirl generators inserted into a tube with constant heat flux
(2009)
A novel conical injector type swirl generator (CITSG) is devised in this study. Performances of heat transfer and pressure drop in a pipe with the CITSG are experimentally examined for the CITSGs' angle (α) of 30°, 45° and ...
Some aspects of thermally induced martensite in Fe-30% Ni-5% Cu alloy
(2007)
Kinetical, morphological, crystallographical and several thermal properties of thermally induced martensite in the austenite phase ofFe–30% Ni–5% Cu alloy were investigated. Scanning electron microscope (SEM), transmission ...
Synthesis of {substituted-[(4-{[4-(carboxymethyl-carbamoyl)phenylimino] methyl}benzylidene)-amino]benzoylamino}carboxylic acids
(2008)
Some novel derivatives of methotrexate like compounds 2a-f have been synthesized, using terephthalaldehyde, isophthalaldehyde, 4-aminobenzoic acid and amino acids (glycine, ?-alanine, L-glutamic acid). The structures of ...
Synthesis of some novel derivatives of 2,6-diaminoanthraquinone dyes
(2008)
In present study, some derivatives of 2,6-diaminoanthraquinone dyes are synthesized and their UV-visible spectra are investigated in various conditions. Ten compounds (1a-e) and (2a-e), two of which (1a, 1b) were previously ...
A parameter identifiability and estimation study in Yesilirmak River
(2009)
Water quality models have relatively large number of parameters, which need to be estimated against observed data through a non-trivial task that is associated with substantial difficulties. This work involves a systematic ...
Effects of probiotic bacteria on the bioaccessibility of aflatoxin B1 and ochratoxin A using an in vitro digestion model under fed conditions
(Taylor and Francis, 2009)
In the present study, we aimed at determining the release of aflatoxin B1 (AFB1) and ochratoxin A (OTA) from different food products in the gastro-intestinal tract in the absence and presence of probiotics, a possible ...
Ochratoxin A in cereal-derived products in Turkey: Occurrence and exposure assessment
(Elsevier, 2009)
Eighty-three samples of cereal-derived products including 24 breakfast cereals, 24 cereal-based baby foods and 35 beers purchased from supermarkets and small shops of Adana in Turkey were analysed for the presence of ...
Factors affecting the removal of aflatoxin M1 from food model by Lactobacillus and Bifidobacterium strains
(Taylor and Francis, 2008)
This paper describes the ability of six dairy strains of Lactobacillus and Bifidobacterium to remove aflatoxin M1 (AFM1) from phosphate-buffered saline (PBS) and reconstituted milk. Bacteria were incubated in both PBS and ...
Effect of the activator type and catalyst/activator ratio on physical and mechanical properties of cast PA-6
(2008)
The aim of the study is to produce suitable unfilled cast polyamide-6 composition exhibiting optimum mechanical, physical, thermal and electrical properties with anionic polymerization mechanism. Sodium lactamate was used ...